I came up with this quick sweet and salty treat in honor of the season. They'd be fun at any fall event, maybe even after a day of apple-picking:)
Here's what you need:
Red Candy Melts
Green Fruit Roll-Ups
Melt candy melts according to package directions. Dip Ritz cracker tops in melted candy. Let cool on wire rack or wax paper.
Prepare stem by wrapping a leaf-shaped piece of Fruit Roll-Up around a pice of pretzel.
To make the s'more, place 1/2 of a large marshmallow cut-side down on a plain Ritz cracker. Heat in microwave until it puffs. (Mine took 11-12 seconds in a 1200 watt microwave.) Add a stem and top with a candy-coated Ritz cracker. Cool and serve:)