Keep the ingredients for these Marshmallow Snowman S'mores on hand for a special "snow day" or after school snack. They're guaranteed to leave you wanting s'more! (no campfire required)
How to Make Marshmallow Snowman S'mores
This post contains some affiliate links for your convenience. Click here to read my full disclosure policy.Supplies Needed for Microwave Snowman S'mores
- Large Marshmallows
- Chocolate Chips
- Graham Crackers
- Pretzel Sticks (Arms)
- Candy Corn or Orange Candy Melts (Snowman Noses)
Assembling Your Marshmallow Snowman S’mores
To make the standing snowman, start with a full-size graham cracker. Cut two marshmallows in half. Place three halves on the graham cracker sticky-side down. Microwave until the marshmallows puff. (Watch very carefully. In our 1100-watt microwave, it took about 12-13 seconds.)Add broken pretzel sticks for arms. Chocolate chips make up the eyes and buttons, and I used a sliver of orange candy melt for the nose. Set aside to cool, if you can resist the gooey goodness:)
To make the snowman face, place remaining marshmallow half, cut-side down on a graham cracker square. Microwave until the marshmallow puffs. I put these in slightly longer to get a nice round snowman face (maybe 14 seconds in our microwave). Add a piece of candy corn for the nose and a couple chocolate chips for the eyes.
Store Marshmallow Snowmen in a single layer in a covered container. I’ve had success making these s'mores a day ahead if serving a crowd.
Enjoy!
Make a tray of these Marshmallow Snowmen and some easy Rudolph S’mores and grab a Frosty the Snowman or Rudolph dvd for a fun Christmas Classics movie night with the kids! Or, plan a winter sledding or skating party and serve up a tray of Snowman S’mores alongside a toasty hot cocoa bar.
For more of my fun holiday food ideas, read 11+ Adorable S'mores & Holiday Treats.
I first shared these Marshmallow Snowmen S'mores with Shabby Creek Cottage readers on January 6, 2016. They were featured in Woman's World Magazine, January 1, 2018.
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